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  • The yellow curry base is made of plenty of turmeric, cumin yellow mustard seed, nutmeg, kaffir lime leaves, yellow curry contains coconut cream, and has a rich taste with a sweet, milder flavors.

    Yellow Curry Sauce

    • Coconut Milk 40.00%, Water 38.70%, Sugar 5.60%, Yellow Curry Paste (shallot, garlic, water, curry powder, lemongrass, salt, galangal, red chili, dried chili, coriander, ginger, cumin, kaffir lime leaves, cinnamon) 5.50%, Rice Bran Oil 5.00%, Palm Sugar 2.00%, Salt, Curry Powder (mustard, fenugreek, coriander, turmeric, white pepper, paprika, cumin, cinnamon), Corn Starch, Yeast Extract

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