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    Pad Si Ew Sauce

    • Water 32.18%, Sugar 23.73%, Seasoning Soy Sauce (soybean sauce (defatted soybean, corn protein, wheat), water, sugar, salt, disodium 5'-ribonucleotides, potassium idoate) 22.53%, White Soy Sauce (soybean extract (defatted soybean, whole wheat, brine), brine, sugar, salt) 10.73%, Distilled Vinegar (water, acetic acid 5% (water, molassess from sugar cane)) 6.15%, Dark Soy Sauce (sugar, soybean extract, salt, water) 2.33%, Salt, Modified Corn Starch, Xanthan GumAllergen

    • Contains soybean and wheat. 

      Produced in a facility that uses shellfish, peanut, and sesame.